Category Archives : Curry

Home  >>  Curry

Karela Aloo Sabzi( Bitter gourd – Potato)

   Curry,Vegan   July 18, 2018  No Comments

Usually Karela or Bitter gourd is not liked by everyone as its bitter in taste. But Bitter gourd has many nutritious benefits. So try this recipe and I am sure you will like it. In order to reduce its bitter I have added salt and on chopped bitter gourd and…

Pav Bhaji

   Appetizer,Curry   June 24, 2018  No Comments

Pav Bhaji is a famous street food found in India. It is basically mix vegetables sauted and served with pav or bread. It is one pot dish and is made fairly quickly. It is good recipe for entertaining a crowd. It is surely loved by everyone including kids. Since it…

RADISH CHUTNEY | Mullangi pachadi | VEGAN

Radish is considered as a low calorie and high nutritional root vegetable. It is also a good source of vitamin B6, calcium, iron, magnesium and phosphorous. It is also a very good source of dietary fiber, vitamin C, folate, potassium and copper. For those people who don’t like the flavour…

Green Beans Sabzi

   Curry   June 5, 2018  No Comments

This is a quick and easy sabzi can be made under 30 mins. Green beans are also know as french beans, string beans.Green beans are widely eaten around the world. They can be steamed, stir fried or used in casserole. Green beans are naturally rich in many vitamins and minerals….

Black Eyed Peas masala | Lobia Masala curry | VEGAN

   Curry,Vegan   May 30, 2018  No Comments

Black-eyed peas also called as ‘alasandalu/Lobia’ are rich in protein and fiber. Try this tasty and easy to prepare masala curry that goes well with roti/chapathi. Ingredients: Black-eyed peas – 2 cups oil – 2 tbsp whole garam masala(cumin – 1 tsp, cinnamon – 1/2inch, cloves – 4, bay leaf…

Corn and Capsicum Curry

   Curry   May 20, 2018  No Comments

This is a simple and easy dish that can be served with Roti, Paratha or Naan. It has simple ingredients and has been modified little bit to make it more healthier. The gravy can be made before hand and when you dont have any option for dinner you can simply…

Mutton pepper fry | ‘Dhaba Style’ Lamb fry

   Appetizer,Curry   May 16, 2018  No Comments

Try this tasty and easy to prepare mutton fry. You can have as it is or serve as a side dish or have it with rice. Tastes awesome. Ingredients: Lamb/Goat – 1 kg ( 2 pounds) Salt to taste Turmeric powder 1 tsp Water required for cooking Peppercorns – 1…

Sarson ka saag (Mustard Green Curry)

   Curry   May 6, 2018  No Comments

This is a typical north India dish. It is usually prepared in winter months when Sarso or mustard greens are easily available. It is rich in Vit-A , K and carotenoids. It is full of antioxidants too. It is generally combined with spinach to give it a good flavor but…

Matar Ki Dal (Green Peas Curry)

   Curry,Dal/Lentils   April 29, 2018  No Comments

Matar ki dal is a popular curry made in Norther India. It is usually prepared when peas are freshly available in season. You can use frozen peas and make it anytime of the year. It is a midly spicy and tangy curry. It can be served with Rice, Roti or…

Matar Paneer (Green Peas and Cottage Cheese Curry)

   Curry   April 22, 2018  No Comments

  Matar Paneer is a classic Northern India dish. This is a very simple and easy dish with low fat option. Usually cream is added to enhance its taste but you can choose to add low fat milk too. This dish is liked by everyone. Try this recipe for your…